Shabestan
Radisson Blu Hotel, Baniyas Road, Deira Creek · Dubai
Persian cooking with window tables over the Creek and old Dubai; order the kash-e bademjan, an aubergine dip, before the kebabs.
- From 122 AED per person
- About 1.5 h
- Easy
- Book ahead
- Indoors
How it works
Book a table, valet at the hotel and take the lift to the second floor. Portions are large, so two mains and a starter feed two.
The catch
Closed on Mondays, and the window tables are the point, so ask for one when you book.
Checked Nov 2026
Pair it with
- DSF Al Rigga Night Market · Street food and trucks · 0.3 km away
- Al-Fanar (Al Seef) · Big groups · 0.6 km away
- Al Fanar Seafood Market (Al Seef) · Emirati food · 0.6 km away
Something here is wrong
Get there
Open: Tue-Sun 12:30pm-11pm, closed Monday